✔️ Low carbon footprint

✔️ Family run

✔️ Sustainable business

✔️ Chemical free


Why Grow Microgreens? As the world becomes more and more unstable people really need to
start understanding how to grow food.

Our climate as you know is 4 seasons in 1 day!! For growing crops outside this is a big problem, storms and drought can devastate your crops of vegetables , herbs & flowers. Microgreens are the game changer. Why? Because you take control, you control the climate in your room, you tell the plants when to start and when to stop. A crop of broccoli may take 4 months to harvest normally and the quality depends on a lot of factors that are out of your control. Broccoli MicroGreens can be grown from seed to your plate in less than 10 days – and guess what – they contain more nutrients (up to 30x more) than the fully grown plant.

Microgreens allow you to access a huge array of vegetables, herbs & even edible flowers. You can easily do this in your own home, you can supply your family with the most nutritious food available!!! I’ve been growing Microgreens for my family for years now and I have made every mistake possible. In the long run, taking one of my Microgreens classes will save you a lot of time and money!

MicroGreens can be expensive to buy but not when you grow them yourself, growing your own nutritious food at home is a huge step to being more sustainable! A single class will have you set up and growing in no time!!!

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